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Call US:
416.658.8008
on orders above $250 and outside GTA over $400
$15 Shipping for GTA
$25 for outside GTA
Description
Pork loin is wide and thick rectangular cut of pork from the loin muscle of the pig, the midsection that runs from the shoulder to the rear. It has a lean and tender cut that features a juicy fat cap.
For those of you who are new to this Japanese dish, tonkatsu consists of tender pork loin that has been breaded and deep-fried to crunchy perfection. Boneless loins sliced at approximate 1.2cm.
Package Size
Packaged in 2lb vacuum packs.
Best Practice
| Type: | Pork |
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