Premium 3 bone short ribs. Not to get confused with the 4bone chuck short ribs. These nicely marbled pieces of short rib are cut at approx 3cm thick.
In Korean culture, we make a kalbi soup with this cut of short rib. Definitely decadent and full of flavour..
This particular cut is also know as flunken short ribs. Slow braised is also another way to prepare it. However if you're looking to braise a short rib, may we suggest checking out our Braising short ribs.
PRICING : $19.95